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Spiced Tea COLLECTION

Morning Spice Tea

Sale price£9.55

Weight: 22.5 g

100% Organic

Ethically Sourced

From Ceylon

Format:

Format

CEYARA DELIVERY INFORMATION – UK ONLY

At CEYARA, we aim to deliver your order as swiftly and smoothly as your perfect cup of tea. All products are carefully packed and dispatched from the United Kingdom using trusted tracked delivery services.

Delivery Options

Service Cost Estimated Delivery Time
Standard Delivery £3.95 2–4 days Mon-Fri
UK Tracked Delivery £5.95 1–3 days Mon-Fri
Next Day Delivery £8.95 Cut off 2pm Mon-Fri
FREE Standard Delivery FREE Orders over £40

All deliveries are fully tracked, and you will receive tracking information once your order has been dispatched.

Order Processing Times

  • Orders placed before 2 PM (Monday–Friday) are usually dispatched the same working day.
  • Orders placed after 2 PM, on weekends, or on UK public holidays will typically be processed the next working day.
  • Working days exclude weekends and UK public holidays.

During busy periods, seasonal campaigns, or promotional events, processing and dispatch times may occasionally be extended.

Delivery Partners

Orders are typically shipped using trusted UK courier and postal services such as Royal Mail and other fully tracked delivery providers.

Delivery estimates are provided for guidance only and are not guaranteed.

Occasionally, delays may occur due to:

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  • customs processing
  • operational issues outside our reasonable control

Delivery times to Northern Ireland, Highlands, Islands, and remote UK locations may vary slightly.

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Once your order has been dispatched, you will receive a confirmation email containing your tracking details and delivery information.

Incorrect Delivery Information

Customers are responsible for ensuring all shipping details entered at checkout are accurate and complete.

Unfortunately, we may not be able to amend delivery information once an order has been processed or dispatched.

Additional courier charges may apply for parcels returned due to incorrect address information or failed delivery attempts.

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If your order has not arrived within the expected delivery timeframe, please contact us within 7 days of the estimated delivery date.

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Returns & Exchanges

We want you to love your tea. If something is not quite right, eligible unopened items may be returned within 14 days of delivery in accordance with our Refund Policy.

To request a return, please contact:

info@ceyaratea.com

Please do not send returns to our registered office address unless instructed to do so.

Approved returns should be sent to:

CEYARA Returns
12 Fiddies Drive
Bingham
Nottingham
NG13 7BG
United Kingdom

For full information regarding cancellations, returns, and refunds, please review our Refund Policy.

International Shipping

We currently focus on deliveries within the United Kingdom.

International shipping may become available for selected destinations in the future.

Where international delivery is available, customers may be responsible for customs duties, import taxes, or local handling fees.

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CEYARA is committed to responsible fulfilment and environmentally conscious packaging practices.

Where possible, orders are packed using recyclable and eco-friendly materials to help reduce environmental impact.

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If you have any questions regarding shipping, delivery, or returns, please contact our support team:

info@ceyaratea.com

You can also visit our FAQs page for additional support and guidance.

Your complimentary Ceyara tasting gift will be added automatically.

Complimentary UK delivery over £40

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CEYARA Morning Spice Black Tea with warming cinnamon and ginger
Morning Spice Tea Sale price£9.55

TEA PASSPORT

Origin

Ceylon

Tea Type

Organic Herbal Infusion

Character

Warm & Spiced

Body

Full

Aroma

Cocoa Spice

Best For

Morning

Brew

100°C · 5–7 min

Overview

Awaken your senses with the vibrant warmth of Sri Lanka's finest botanicals. CEYARA Morning Spice Tea (Organic Energise Herbal Infusion) is a naturally caffeine-free blend that showcases the island's rich spice heritage. Each cup offers depth, warmth, and complexity.

This infusion combines organic spices and botanicals. It starts with the sweet warmth of Ceylon cinnamon and aromatic clove. Ginger adds a lively kick, while liquorice root brings gentle sweetness. Rich cocoa rounds out the flavor, creating a smooth body. A hint of chili adds subtle warmth that unfolds gradually.

All botanicals come from certified organic farms in Sri Lanka. They are grown without synthetic pesticides or chemical fertilizers. The ingredients are carefully harvested and dried to keep their essential oils and natural flavors, reflecting generations of spice-growing expertise.

Unlike many supermarket spice teas with artificial flavors or sugar, CEYARA uses 100% real organic botanicals. This allows each ingredient to contribute naturally to a balanced, sophisticated infusion. The result is a rich, full-bodied tea with authentic depth, natural sweetness, and elegant warmth.

Certified Organic and produced to international food safety standards, Morning Spice Tea reflects CEYARA's commitment to sustainable sourcing, botanical purity, and exceptional craftsmanship.


Why You'll Love It

  • 100% Organic botanical blend inspired by Sri Lanka's spice heritage
  • Naturally caffeine-free with warming cinnamon, ginger, clove, and cocoa
  • Smooth, full-bodied flavour with a gentle chilli finish
  • Premium biodegradable pyramid tea bags for exceptional infusion
  • No artificial flavours, colours, preservatives, or sweeteners

Amount

1 Tea Bag or 2–3g

Water

200ml

Temperature

100°C

Time

5–7 mins

TEA EXPERIENCE

Make Every Cup Exceptional

Simple tips to elevate your tea experience.

Expert Tip


Cover your tea while brewing to retain the aromatic essential oils from the cinnamon, clove, and ginger. A slightly longer infusion develops the cocoa richness and gentle chilli warmth without introducing bitterness.


Cover your tea while brewing to retain the aromatic essential oils from the cinnamon, clove, and ginger. A slightly longer infusion develops the cocoa richness and gentle chilli warmth without introducing bitterness.

Best Drinking Time


Enjoy from morning through to evening. Its naturally caffeine-free composition makes it equally suitable as an energising morning ritual, a comforting afternoon break, or a warming after-dinner infusion.


Enjoy from morning through to evening. Its naturally caffeine-free composition makes it equally suitable as an energising morning ritual, a comforting afternoon break, or a warming after-dinner infusion.

Milk Pairing


Best enjoyed without milk to fully appreciate the complexity of the spices. For a richer experience, oat milk or almond milk creates a smooth, naturally creamy spice latte


Best enjoyed without milk to fully appreciate the complexity of the spices. For a richer experience, oat milk or almond milk creates a smooth, naturally creamy spice latte

Sweetener Suggestions


Naturally sweet from liquorice root, this blend is delicious on its own. If preferred, add a small amount of honey or maple syrup to enhance the warming spice profile without overpowering the delicate cocoa notes.


Naturally sweet from liquorice root, this blend is delicious on its own. If preferred, add a small amount of honey or maple syrup to enhance the warming spice profile without overpowering the delicate cocoa notes.

Storage


Store in a cool, dry place away from direct sunlight, moisture, and strong odours. Reseal after opening to preserve the freshness and aroma of the spices.


Store in a cool, dry place away from direct sunlight, moisture, and strong odours. Reseal after opening to preserve the freshness and aroma of the spices.

From Origin to Cup

Inspired by Sri Lanka's Spice Gardens

Inspired by Sri Lanka's renowned spice-growing regions, our Morning Spice Tea brings together a vibrant collection of certified organic botanicals that celebrate the island's rich culinary heritage. Sweet Ceylon cinnamon and warming ginger from Embilipitiya are layered with aromatic clove and cocoa from Kandy, while liquorice and chilli from Nikapotha add natural sweetness and gentle warmth. Each ingredient is carefully selected to create a rich, full-bodied infusion with remarkable depth and balance. Crafted entirely from organic botanicals, this blend reflects CEYARA's commitment to authentic provenance, exceptional craftsmanship, and the enduring traditions of Sri Lanka's spice gardens.

What’s inside

Meet the Ingredients

Organic Cinnamon (Cinnamomum verum)

Ingredient Name

Organic Cinnamon (Cinnamomum verum)

Origin

Sourced from Embilipitiya, Sri Lanka, a region renowned for producing authentic Ceylon Cinnamon. Grown in the island's favourable tropical climate, the bark is carefully harvested, hand-peeled, and naturally dried to preserve its delicate sweetness, fine texture, and distinctive aroma.

Why It's Included

Organic Ceylon Cinnamon is included to add natural warmth, gentle sweetness, and aromatic depth to the blend. Its refined flavour pairs beautifully with black tea, green tea, herbs, fruits, and spices, creating a smooth and well-balanced infusion.

Flavour Profile

Warm and delicately sweet with soft woody notes, subtle citrus undertones, and a smooth, mildly spicy finish that enhances the overall complexity of the tea.

Aroma

Sweet, warm, and inviting, with a delicate woody fragrance and subtle citrus notes that are characteristic of premium Ceylon Cinnamon.

Traditionally Used For

Ceylon Cinnamon has traditionally been used in teas, herbal infusions, baked goods, desserts, spice blends, and savoury dishes, where it is valued for its delicate sweetness, refined aroma, and culinary versatility.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers, carefully hand-harvested and naturally dried to preserve its essential oils, flavour, and aroma. Each batch is selected to meet high standards of purity, freshness, consistency, and premium quality expected of authentic Sri Lankan Ceylon Cinnamon.

Organic Liquorice (Glycyrrhiza glabra)

Ingredient Name

Organic Liquorice (Glycyrrhiza glabra)

Origin

Sourced from Nikapotha, Sri Lanka, where liquorice is organically cultivated under suitable growing conditions. The roots are carefully harvested, cleaned, and dried to preserve their naturally sweet flavour, smooth character, and aromatic qualities for premium tea blends.

Why It's Included

Organic Liquorice is included to provide natural sweetness and a smooth, rounded body without the need for added sugar. Its mellow flavour helps balance spices, herbs, and teas, creating a richer and more harmonious infusion.

Flavour Profile

Naturally sweet and smooth with mild earthy notes, subtle hints of anise, and a lingering, pleasantly sweet finish that complements both herbal and traditional tea blends.

Aroma

Warm, sweet, and gently earthy, with delicate herbal notes and a subtle anise-like fragrance that enhances the overall aroma of the blend.

Traditionally Used For

Liquorice root has traditionally been used in herbal infusions, teas, confectionery, and culinary preparations, where it is appreciated for its naturally sweet flavour and its ability to balance and round out complex flavour profiles.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers, carefully harvested, cleaned, and gently dried to preserve the root's natural sweetness, flavour, and aroma. Each batch is selected to meet high standards of purity, freshness, consistency, and premium quality for specialty tea blends.

Organic Ginger (Zingiber officinale)

Ingredient Name

Organic Ginger (Zingiber officinale)

Origin

Sourced from Kandy, Sri Lanka, a region known for its tropical climate, fertile soils, and long tradition of cultivating aromatic spices. The ginger rhizomes are carefully harvested at maturity and gently cleaned and dried to retain their naturally warm, vibrant, and distinctive character.

Why It's Included

Organic Ginger is included to bring natural warmth, lively spice, and aromatic depth to the blend. Its distinctive character pairs beautifully with black tea, cinnamon, cardamom, cloves, citrus, and herbal ingredients, helping create a balanced and layered infusion with a pleasantly warming finish.

Flavour Profile

Warm, zesty, and gently spicy with bright citrus-like notes, subtle earthy undertones, and a clean, lingering warmth on the finish.

Aroma

Fresh and aromatic with warm spicy notes, subtle citrus nuances, and a distinctive earthy freshness characteristic of quality ginger.

Traditionally Used For

Ginger has a long tradition of use in Sri Lankan and international cuisine, herbal infusions, spiced teas, and traditional beverages. It is valued for its distinctive warming flavour, aromatic character, and versatility when combined with tea, herbs, and other spices.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers. Carefully harvested, cleaned, and gently dried to preserve the ginger's natural flavour, aroma, colour, and characteristic spice. Each batch is selected to meet high standards of purity, freshness, consistency, and premium quality for specialty tea and herbal blends.



Organic Clove (Syzygium aromaticum)

Ingredient Name

Organic Clove (Syzygium aromaticum)

Origin

Sourced from Kandy, Sri Lanka, where the region's fertile soils and favourable tropical climate produce aromatic, high-quality cloves. The unopened flower buds are carefully harvested at the ideal stage of maturity and naturally dried to preserve their rich essential oils, bold flavour, and distinctive aroma.

Why It's Included

Organic Clove is included to add warmth, depth, and aromatic spice to the blend. Its bold character complements black tea, cinnamon, ginger, cardamom, and other spices, creating a rich and well-rounded infusion with lasting flavour.

Flavour Profile

Warm, bold, and intensely aromatic with sweet-spicy notes, subtle woody undertones, a hint of peppery warmth, and a long, pleasantly lingering finish.

Aroma

Rich and fragrant with warm spicy notes, natural sweetness, and a distinctive woody character that adds depth and complexity to the tea.

Traditionally Used For

Cloves have traditionally been used in spice blends, herbal infusions, teas, baked goods, curries, and other culinary preparations, where they are valued for their rich flavour, warming aroma, and versatility in both sweet and savoury recipes.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers. The flower buds are carefully harvested, naturally dried, and selected to preserve their essential oils, flavour, and aroma. Each batch is produced to high standards of purity, freshness, consistency, and premium quality for specialty tea blends.

Organic Cocoa (Theobroma cacao)

Ingredient Name

Organic Cocoa (Theobroma cacao)

Origin

Sourced from Kandy, Sri Lanka, where the region's tropical climate and fertile soils support the cultivation of premium cocoa. The cocoa beans are carefully harvested, fermented, dried, and lightly roasted to develop their naturally rich flavour and inviting aroma while preserving their distinctive character.

Why It's Included

Organic Cocoa is included to add a rich, smooth depth and natural chocolate notes to the blend. It complements warming spices such as cinnamon, ginger, clove, and chilli, creating a luxurious, well-rounded tea with a comforting flavour profile.

Flavour Profile

Rich and smooth with natural dark chocolate notes, subtle roasted undertones, a gentle earthy character, and a pleasantly rounded finish with mild natural bitterness.

Aroma

Deep, warm, and inviting with rich chocolate notes, delicate roasted nuances, and a naturally comforting cocoa fragrance.

Traditionally Used For

Cocoa has traditionally been used in beverages, confectionery, desserts, baked goods, and culinary creations, where it is valued for its rich chocolate flavour, smooth texture, and aromatic depth.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers. The cocoa beans are carefully harvested, fermented, dried, and roasted to preserve their natural flavour and aroma. Each batch is selected to meet high standards of purity, freshness, consistency, and premium quality for specialty tea blends.

Organic Chilli (Capsicum annuum)

Ingredient Name

Organic Chilli (Capsicum annuum)

Origin

Sourced from Nikapotha, Sri Lanka, where the warm climate and fertile soils produce vibrant, flavourful chillies. The ripe peppers are carefully harvested and gently dried to preserve their natural colour, bold flavour, and aromatic character before being prepared for premium tea blends.

Why It's Included

Organic Chilli is included to introduce a gentle warming spice and add depth to the blend. Used in carefully balanced quantities, it complements ingredients such as ginger, cinnamon, cocoa, and cloves, creating a rich and layered flavour experience without overpowering the tea.

Flavour Profile

Warm and gently spicy with subtle earthy notes, a hint of natural sweetness, and a smooth, lingering warmth that enhances the complexity of the infusion.

Aroma

Fresh and mildly pungent with warm peppery notes and a subtle earthy spice that adds character to the blend.

Traditionally Used For

Chilli has traditionally been used in spice blends, savoury dishes, sauces, and culinary preparations around the world, where it is valued for its distinctive heat, vibrant flavour, and ability to complement a wide variety of ingredients.

Quality Standard

Organically cultivated without synthetic pesticides or chemical fertilisers. Carefully harvested and gently dried to preserve its natural colour, flavour, and aroma. Each batch is selected to meet high standards of purity, freshness, consistency, and premium quality for specialty tea blends.

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